This is the best spinach type dip I’ve ever eaten. Okay, there, I said it. And it’s true. For a long time I quit making spinach/artichoke dip and used the amazing Publix dips. I do love the Publix brand dips but when I saw this recipe, I had to try it…I was overjoyed Peeps!
This recipe is different from others I’ve done in that it has a jar of Alfredo Sauce…I used red pepper alfredo sauce…yummmmmmm.
Artichoke & Spinach Dip Restaurant Style
4 cloves garlic
1 (10 ounce ) package frozen chopped spinach ~ thawed, drained…I pretty much squeeze all the moisture out !
1 (10 ounce) can artichoke hearts, drained and chopped
1 (app. 10 ounce) jar Alfredo style pasta sauce(I used red pepper alfredo sauce)
1 cup shredded mozzarella cheese
1/3 cup grated Parmesan cheese
1/2 (8 ounce) package cream cheese- softened
*Preheat oven to 350*
*Place garlic in small baking dish wrapped in foil. Bake in oven for 20-30 minutes, until soft. Remove from heat. When cool enough to touch, squeeze softened garlic from skins. (It will be soft and a bit mushy) ***Don’t eliminate this step…it adds so much flavor.
*Mix all ingredients and put into a 8×8 inch baking dish (or something close to this!)
*Cover and bake in preheated oven for 30 minutes or until cheeses are melted and bubbly! Serve warm with crackers or french bread slices…YUMALICIOUS!
I got the recipe from All Recipes and just changed a couple of things. It was a BIG hit with my fam! It would be quick and easy to serve at your July 4th party!
TTFN Peeps… Do you need some fresh recipes? I’m linking to 3 AMAZING blog parties where you can find tons of tried and true recipes!!!! Tasty Tuesday over at Balancing Beauty and Bedlam ~ Tempt my Tummy Tuesday over at Blessed with Grace ~ and lastly Tuesday at the Table at All The Small Stuff…get ready to copy and paste some grrrreat recipes !
Ps…all my recipes are under the “All Things” pull-down tab (on the left side of the page) under: All Things Yumalicious
{ 13 comments… read them below or add one }
This looks delicious. We’ll be right over…
Jon Smith’s last blog post..To My Daughter on Father’s Day
Thank you for this yummy recipe! I’m allergic to mayo, and most of the time artichoke dips have that ingredient in it and I miss out. This one sounds so good, can’t wait to try it!
Blessings,
Marie
This is one of my favorite recipes. We make this almost every time we go to a potluck and people love it. I just wish it wasn’t so high in calories LOL.
This IS different. Looks delicious! I’ll have to try it. My kids love hot spinach dip.
Lisa’s last blog post..Mostly Almond Chocolate Bark
oh my lanta. YUM
michelle’s last blog post..Cream Soda Toffee Cupcakes
Oh hooray! An easy, quick and delicious sounding recipe. Thanks so much!
Christi at A Southern Life’s last blog post..Southern Blueberries
That looks delicious! My dad and I love spinach and artichoke dip, I’ll have to try it this weekend.
Natalie’s last blog post..This weekend has just flown by!
Alfredo sauce!! Okay, I’d have to do more laps around the block but gosh that looks like it might be really worth it
Vicky’s last blog post..Twins Adventure.
I love dip recipes and this one looks amazing! I bet the alfredo sauce gives it a special richness
Brenda’s last blog post..Paul’s Tofu/TMTT
This is one of my favorite type dips! I usually make my own alfredo sauce but it is to die for!!
OH! This is a KEEPER for sure! Thanks!!!!!!!!!
Could this be frozen?
Nice deep!! will sure try with my home made chips and also with fry nuddlles!!woohoo!!Thanks for this recipe dear.
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