Butterscotch~Pecan Apple Crisp

by Robin on September 11, 2009

How about we get our minds on a hundred things we can make with apples!? It’s almost that time!

Here’s the very first thing I make every September… Apple Crisp…I think everyone has their own recipe for this…I’d love to hear yours! I use butterscotch chips in the topping…holy cannoli guys, it’s really good!

Here it is right before I put it in the oven…

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And here it is bubbly out of the oven…

dsc_4800Butterscotch-Pecan Apple Crisp!

* 1~12 ounce Butterscotch chips

* 1/4 Cup Brown Sugar

* 1/4 Cup all purpose flour

* 1/2 teaspoon cinnamon

* About  3 lbs tart apples (any apples work except Red Delicious, they aren’t that good in this!) ~ Peel & dice apples

Preheat oven to 375*. Combine butterscotch chips , brown sugar, flour and cinnamon. Set aside. Place apples in 9×13 baking dish. Sprinkle butterscotch chip mixture over apples and bake for 20 minutes. While baking…mix topping.

Topping

* 1/2 Cup flour

* 1/2 Cup packed brown sugar

* 4 Tablespoons butter (softened)

* 1 Cup Chopped Pecans

* 3/4 Cup Oats

Combine flour and brown sugar ~ cut in butter (I do this by hand)~ Mix in pecans and oats (again, I do all this by hand). Sprinkle over apple mixture.

Bake at 30-40 minutes until bubbly and apples are tender.

Serve with ice cream or just get a big spoon and take the whole 9×13 to your room and lock the door!

Have a deeee-lightful weekend Peeps, make a point to go hug on someone you love !

Love to you Peeps~


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{ 16 comments… read them below or add one }

TidyMom September 11, 2009 at 8:47 am

YUMMMMM this sounds and looks wonderful!!! What a GREAT combination!!

~TidyMom
.-= TidyMom´s last blog ..Gallery Wrap Canvas & Giveaway! =-.

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Debbykay September 11, 2009 at 9:27 am

This sounds amazing! I have a bushel of apples, so this will be fun to try this weekend!

Have a great weekend~
Debbykay @ Rose Cottage Gardens and Farm
.-= Debbykay´s last blog ..Beautiful Berries and Brambles =-.

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Cass @ That Old House September 11, 2009 at 10:50 am

Now I never thought of adding butterscotch chips to a crisp. Brilliant!
Cass
.-= Cass @ That Old House´s last blog ..How To Turn A Cute Young Tomato Into A Shriveled Old Crone =-.

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Vicky September 11, 2009 at 11:47 am

You know I’ve been craving some apple crisp! Oh my the things you do to add just a touch of decadence :) Simple devine! My mouth waters at the mere thought of it :)
.-= Vicky´s last blog ..My New Adventure… =-.

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Julie Garmon September 11, 2009 at 11:54 am

This looks like a good one for me to experiment with and see if GF flour works! Yum. Very tempting and fall-ish.

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Geri@heartnsoulcooking September 11, 2009 at 1:19 pm

WOW!!! looks and sounds so YUMMY!!! YUM!!! THANKS!!! for the wonderful recipe. Geri
.-= Geri@heartnsoulcooking´s last blog .."SANTA FE PORK POT PIE" =-.

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Mary September 11, 2009 at 1:23 pm

This looks and sounds so good, you’ve made me hungry. I can practically taste those butterscotch chips now. I hope you are having a wonderful day.
.-= Mary´s last blog ..Oven-Baked Baby Back Ribs =-.

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Alea September 11, 2009 at 5:24 pm

I will be trying this recipe this weekend! It looks incredible!
.-= Alea´s last blog ..Frosted Pumpkin Cookies =-.

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Jennifer Clause September 11, 2009 at 5:52 pm

This is our favorite crisp recipe…we like blueberries the best but you can use peaches/blueberries or apple/blackberry/pear…..the combiniations are endless. The topping is the best…we sometimes do double just to make it super crispy….I use this topping on plain apple crisp also….it is YUMMO!
BLUEBERRY CRISP
4 c BB fresh or frozen
2 TBSP of water is using fresh
3/4 c flour
1 c brown sugar
1 tsp cinnamon
1/4 salt
1/2 c (1 stick)of unsalted softened butter
Pour BB/water in a buttered 8-9 inch deep baking dish. Mix flour, sugar, cinnamon and salt in a bowl. Cut in the butter until crumbly. Spread over BB. Bake at 350 degrees for 35-45 minutes or until top is golden brown. Serve with ice cream or whipped topping if desired…..serves 6-8 or only 4 if my husband is involved. HAHA! He has been known to eat 1/2 of it in one sitting.

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Jane September 12, 2009 at 8:08 am

Wow, does that look yummy!

Jane
.-= Jane´s last blog ..Healthy Spaghetti & Meatballs =-.

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sherri September 12, 2009 at 9:16 am

Looks like the perfect fall treat!
.-= sherri´s last blog ..Silly Saturday Photo Caption Contest-Your silliness is needed =-.

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Pinky September 12, 2009 at 12:30 pm

I LOOOVE apple crisp but never thought to add the butterscotch chips! OMG! This will be SOOOO good….thanks!!!!!!!!!! Pinky

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Honey September 12, 2009 at 8:15 pm

That looks so yummy! I can’t wait to try it. Thank you for sharing.
.-= Honey´s last blog ..An E-Book Review =-.

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cherry September 12, 2009 at 10:21 pm

YUMMMMMMM!
.-= cherry´s last blog ..Sick and some more of the same =-.

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Carrie September 12, 2009 at 11:43 pm

Wowza. I love Fall.
.-= Carrie´s last blog ..Girl time =-.

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Joyce September 18, 2009 at 8:54 am

I will be over with the ice cream!
Joyce
.-= Joyce´s last blog ..Autumn Press Cookies…Foodie Friday =-.

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