by Robin on November 20, 2011
I can’t believe it’s Thanksgiving week already! I’m wondering if you’ve gotten your shopping done and your cooking schedule all planned out? The Husband has been in charge of dressing and gravy for our family for nearly 10 years, it’s one my favorite things that he cooks. So this year, which is my first holiday [...]
by Robin on November 15, 2011
My favorite pie in the whole pie world is pecan pie. And one of my favorite sweet ingredients to bake with is Dulce de Leche! It was only a matter of time before I put the two together! Since I scored lots of gluten-free pie crusts from Whole Foods, I made a practice pie for [...]
by Robin on November 8, 2011
I’m getting my menu ready for Thanksgiving and this is one of the side-dishes I’ll be taking to my Sister’s house! It’s been on our Thanksgiving menu forever it’s delicious and it’s gloriously gluten free~naturally! Although i’st a Thanksgiving favorite it’s easy enough to quickly put together anytime! You can use fresh or frozen corn. [...]
by Robin on November 6, 2011
Since my Celiac diagnosis in May one of the biggest challenges has been family get-togethers. As I write this The Husband, who is king of dressing & gravy on Thanksgiving, is practicing on some gluten-free dressing. If it turns out well he’ll make it for me on Thanksgiving. So many people I’ve spoken with have [...]
by Robin on October 24, 2011
This is the week leading up to one of our big family events of the year! On Saturday we have our 7th Annual Pumpkin Carving Party! There will be 25 – 30 people showing up with pumpkins and their A Game! (Does anyone say A Game any more?) *****About 1:30-2:30 if you can access facebook [...]
by Robin on October 21, 2011
I’ve got a really good recipe today! It’s naturally gluten free and super healthy, not to mention it’s a perfect autumn-winter dish if you feel the need to get cozy. And it’s time to get cozy, here in the deep south of the US we’ve had a chill that rivals the temperatures December! I love [...]
by Robin on October 17, 2011
I have always loved Whole Foods. Now that I’ve been diagnosed with Celiac Disease I love Whole Foods deeper & wider than ever before. But… I’ve been THREE times trying to buy their gluten-free pie crusts, (which are ah-mazing by the way) and they’ve been out every single time! Last week I left the frozen [...]
by Robin on October 14, 2011
There’s a pumpkin shortage, or so I hear. I have several cans in the pantry so I thought I’d try making my first gluten free muffin and use some pumpkin! These are gluten free but can easily be made with all-purpose flour… The crumbly topping is so delicious I could eat it on it’s own! [...]
by Robin on October 7, 2011
During this time of year I’m conflicted. Do I want to be in the kitchen baking or outside enjoying perfect weather? Here in the deep south of the US the tips of trees are just starting to show their colors. Mornings are chilly and on most days the sky is pristine blue. But the baker [...]
by Robin on September 23, 2011
Hello my friends. Thanks for hanging with me this past week. As most of you know, our dear friend Sara, Gitzen Girl is in the process of making her journey heavenward. It came as a shock to many of us who love her so much and I’ve been (like everyone else who loves Sara) in [...]
