I've never been a huge fan of asparagus, until now! Just in case you haven't tried this super simple recipe I wanted to pass it along to you! Ingredients: 1 - 1 1/2 lbs. of Asparagus 1/4 cup Parmesan Cheese Salt Pepper 1/2 teaspoon minced garlic 1 - 2 Tablespoon Olive … [Read more...]
Canadian Bacon, Swiss Chard Gratin~Gluten Free Naturally!
The Husband is truly the most thoughtful person I've ever known. When I was diagnosed with Celiac Disease I had a little meltdown. Well, a few little meltdowns actually. During one of the aforementioned meltdowns I was boo-hooing and thought of the holidays... "Whhaaattt will I eat for … [Read more...]